Copy Website link This Second Avenue staple remains a fantastically reputable establishment for top quality Sichuan fare. Expect all the same old players: tender and spicy cumin lamb, silky mapo tofu, meaty dan dan, tingly Sichuan chilly noodles, slippery mung bean noodles with chile sauce, and gelatinous beef tendon. Open https://directoryhand.com/listings12766131/not-known-factual-statements-about-indian-diner-midtown-manhattan