For freshly baked flatbread out of your tanoor (clay oven) and refined stews atop buttery basmati, head to Flame Persian Cuisine on Westwood Boulevard. And keep in mind, no meal is comprehensive with out scathing very hot Persian tea to clean it all down. Tucked away in a little courtyard https://bookmarktiger.com/story18024737/the-best-side-of-beef-koobideh-kebab-in-los-angeles