Khichu is a well-liked Gujarati snack or facet dish. Topped with somewhat oil and methi masala, it is amongst the simplest Indian snacks recipes. It truly is traditionally used to make papad.  You may even provide it for a delectable appetizer. Are there any regional variants of Indian sweets or https://ethnicindiangrocer.com.au/product/haldiram-navratan-mix-200g/